Starters

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POPULAR

Edamame

Steamed soy beans with salt.

$6.00

Spicy Garlic Edamame

$8.00

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POPULAR

Gyoza

Pan-fried pork pot stickers.

$7.00

Shu Mai

Shrimp-filled steamed dumplings.

$7.00

Spring Roll

Two fried egg rolls.

$5.00

Dynamite

Baked chopped scallop, shrimp, &squid and mushroom with spicy mayo sauce.

$14.00

Black Cod (4pcs)

Baked with sweet soy and miso sauce.

$16.00

Rock Shrimp

Tempura shrimp baked with fish eggs and spicy mayo sauce.

$12.00

Golden Mussels

Grilled green lip mussels with fish eggs and spicy mayo sauce.

$12.00

Veggie Tempura (8pcs)

Fried seasonal vegetables with special soy sauce.

$9.00

Shrimp Tempura (4pcs)

Fried shrimps with special soy sauce.

$12.00

Tofu Tempura (6pcs)

Fried tofu with sweet chili sauce.

$7.00

Fried Calamari

Deep-fried squid with sweet chili sauce.

$10.00

Tonkatsu

Super crispy pork with salt and white pepper.

$8.00

Crispy Fried Chicken

Super crispy diced chicken with salt and white pepper.

$8.00

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POPULAR

Cheese Wonton (6pcs)

$7.00

Soup & Salads

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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POPULAR

Miso Soup

A proven Japanese health food

$4.00

Seaweed Salad

Salad with a salty seasoned microalgae base

$7.00

Green Salad

$7.00

Avocado Salad

$8.00

Squid Salad*

Raw

$8.00

Cucumber Salad

Cucumber mixed with dressing

$6.00

Sushi & Sashimi (2pcs)

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chef's Specials

Raw. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi Entrée

Raw. Served with miso soup. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kitchen Entrée

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Regular Rolls

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Vegetarian Rolls

Special Rolls (8pcs)

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hand Roll

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Extra

Desserts